Monday, February 26, 2007

Food Safety Tech: Risks of Tainted Food Rise as Inspections Drop

An AP newswire article, via MSNBC, reports that:

The federal agency that’s been front and center in warning the public about tainted spinach and contaminated peanut butter is conducting just half the food safety inspections it did three years ago.

The cuts by the Food and Drug Administration come despite a barrage of high-profile food recalls.

“We have a food safety crisis on the horizon,” said Michael Doyle, director of the Center for Food Safety at the University of Georgia.

More here.

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